Choosing a Jewish name - and the ceremonies surrounding the giving of that name - are much discussed in books of Jewish law and custom. Many of the details are not commonly known, especially when unusual situations arise, or when there is disagreement of the choice of a name.
GOING KOSHER IN 30 DAYS will teach the simply curious and those seriously considering going kosher all the whys and hows of kosher. Over eleven million people will buy kosher food this year, and the numbers are growing. Today, more than 100,000 food products are kosher certified, with the average supermarket carrying nearly 25,000 kosher items.
GOING KOSHER IN 30 DAYS will teach the simply curious and those seriously considering going kosher all the whys and hows of kosher. Over eleven million people will buy kosher food this year, and the numbers are growing. Today, more than 100,000 food products are kosher certified, with the average supermarket carrying nearly 25,000 kosher items.
Mizmor LeDovid presents to the English and Yiddish speaking public, in a clear and lucid text, the proper way to hallow the Shabbos, primarily based upon the Shulchan Aruch HaRav and the customs of Chabad-Lubavitch.
The day-to-day prayer and synagogue guide according to Chabad custom, in a convenient check-book sized format updated for this year. Customs, observances and insights fill this compact treasure trove of information.
The Laws and Customs of the High Holidays according to Chabad tradition. This includes the month of Elul, the days of Selichot, Rosh Hashana, Tzom Gedalia, the days of repentance, and Yom Kippur.
Keep this volume near the cholent pot. Its practical instructions help novices and experienced Shabbat observers navigate the complexities of food preparation on Shabbat, from preparing instant coffee to post-mistake remedies.
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